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Press Center

Helmuth Grohs

Helmuth Grohs joined Johnny Rockets in June of 2015, where he oversees Operations for West Coast, Special Venues and South America. He brings more than eighteen years of food industry experience to the Johnny Rockets team. Throughout his career he has been accountable for franchise relationships, sales, operational excellence, growth and training, as well as contractual compliance of multiple franchise partners and restaurants all over the country, ensuring that franchisees obtained business excellence. Previously, he served as the Franchise Director of Operations of Baja Fresh Mexican Grill and Regional Director of Operations of the IHOP Landmark Group. Grohs holds a bachelor’s degree in food engineering from the University of La Serena, Chile.