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Press Center

Chris Ferguson

Ferguson joined Johnny Rockets in March of 2015 as the East Coast Director of Operations, bringing over 20 years of operational excellence. He currently drives the sales and profitability of franchise and corporate restaurants on the East coast. Chris has held several multi-unit corporate operations positions with brands like Shell’s Seafood Restaurants, Ruby Tuesday and Cracker Barrel. He also spent 4 years as a successful franchise consultant with Beef O’Brady’s.